To start

Olives / €8

(10,12)

Smoked Almonds & Spiced Cashew Nuts / €8

(8a,8b)

Appetiser’s

Homemade Garlic Focaccia Bread / €8

with roast garlic mayo dip.

(1a,3,7)

Soup of the Day / €9

please ask your server for details & allergens.

Caesar Salad / €9.50

baby gem, garlic croutons, parmesan, smoked bacon, Caesar dressing.

add chicken €4 / add prawn €7

(1a,1b,3,4,7,10)

Clermont Wings / €14

chicken wings, Franks hot sauce, Cashel blue cheese dip, celery sticks.

(3,7,9,10)

Goats Cheese Crostini / €14

baked goats cheese with honey, crisp bread, baby leaf, pickled beetroot, cherry tomato, candied walnuts, balsamic reduction.

(1a,7,8d,10)

Pork Taco / €14

crispy pork belly, avocado, pickled onion, chilli, scallion, lettuce, roast garlic mayo, soft shell taco.

(1a,3,6,10,11)

Hoisin Duck / €14

hoisin glazed duck drumsticks, house pickles, scallion pancake.

(1a,3,6,7,10,11)

Tandoori Spiced Tempura Monkfish / €16

garlic & lime aioli, pickled fennel.

(1a,3,4,10)

Baked Prawn Skillet / €16

pink-tail Atlantic prawns, nduja sausage, spring onion, olive oil, crusty bread.

(1a,2,7,12)

Mains

Irish Angus Steaks

(1a,4,6,7,9,10,12)

9oz Fillet Mignon / €39

10oz Ribeye / €38

10oz Striploin / €37

cooked to your liking and topped with a crispy onion ring, served with a choice of peppercorn sauce, garlic butter or a red wine jus and comes with a choice of side.

The Short Rib / €28

Irish angus beef short rib on the bone, roast carrot, button mushroom pearl onion & smoked bacon red wine jus, creamed potato, topped with crispy onion’s.

(1a,1b,4,7,9,12)

Smash Burger / €23

7oz beef patty, brandy bacon jam, buttercup lettuce, beef tomato, vintage cheddar, house pickles, thousand island dressing, brioche bun, skinny fries.

(1a,3,7,9,10)

Hot Buffalo Burger / €22

buttermilk chicken, Franks hot buffalo sauce, roast garlic mayo, buttercup lettuce, brioche bun, skinny fries.

(1a,3,6,7,9,10)

Clermont Red Thai Curry / €25

chargrilled chicken, courgette, mixed peppers, sugar snap peas, roast peanuts, coriander, red Thai coconut sauce, basmati & wild rice, naan.

(1a,5)

Clermont Roast Chicken / €28

supreme of chicken, roasted with garlic & thyme, wild mushrooms, asparagus, chive mash, jus, potato crisp.

(7,9)

Silver Hill Duck / €33

duck breast served pink, confit duck drumstick, spiced carrot puree, balsamic shallots, blackberry jus & choice of side.

(7)

Grilled Seabass / €33

fillet of seabass, garlic prawns, romesco, gremolata, baby potato, slow roast tomatoes, chives, crispy capers, tender stem broccoli.

(2,4,7,8b,12)

Fish And Chips / €24

golden battered cod, tartar sauce, garden peas, lemon wedge, chunky chips.

(1a,1b,3,4,10)

Prawn Linguine / €28

pink tail Atlantic prawns, chilli, garlic cream & white wine sauce, lemon, butter, fresh herbs, pangrattato, linguine.

(1a,2,3,7,12)

Pizzas

Classic Margherita / €17

(1a,6,7,10)

Pepperoni / €19

(1a,6,7,10)

Goats Cheese, Sundried Tomato & Red Onion / €20

(1a,6,10)

SIDES

Hand Cut Chunky Chips / €7

(12)

Skinny Fries / €7

Sweet Potato Fries / €7

Champ / €7

(7,12)

Patatas Bravas / €7

(3,7,10,12)

Onion Rings / €7

(1a,10)

Sautéed Onion / €7

(7)

Sautéed Mushrooms / €7

(7)

Buttered Seasonal Greens / €7

(7)

House Salad / €7

(10)

Allergens

we are an open kitchen with all fourteen allergens being used daily if you have a severe allergy, please inform your server whilst ordering your meal.

Allergens List

1a wheat, 1b barley, 1c oatmeal, 2 crustaceans, 3 eggs, 4 fish, 5 peanuts, 6 soybeans, 7 milk, 8 nuts, 8a cashew, 8b almond, 8c pine nuts, 8d walnuts, 9 celery, 10 mustard, 11 sesame seeds, 12 sulphur dioxide, 13 lupins, 14 molluscs