Vegetarian

NIBBLES

Olives / €8

(10,12)

Smoked Almonds & Spiced Cashew Nuts / €8

(8a,8b)

STARTERS

Soup of the Day / €9

please ask server for details & allergens.

Homemade Garlic Focaccia Bread / €8

with roast garlic mayo dip.

(1a,3,7,10)

Goats Cheese Crostini / €14

baked goats cheese with honey, crisp bread, baby leaf, pickled beetroot, cherry tomato, candied walnut & citrus dressing,

(1a,7,8d,10)

Crispy Fried Tofu / €13.50

teriyaki glazed tofu, sesame seeds, carrot, cabbage, onion, fresh herbs, avocado puree, citrus dressing.

(6,10,11)

SALADS

Avocado Salad / €16

herb & lime cous cous, jalapeno hummus, broccoli, slow roasted tomato, roast pepper, pickled red cabbage, avocado, salsa roja, toasted mixed seeds, baby leaf.

(1a,9,10)

Tofu Salad / €16

teriyaki glazed tofu, cabbage, carrot, spring onion, peppers, chilli, baby leaf, cashews, fresh herb, sesame dressing.

(6,8a,10,11)

SANDWICHES

12PM-4PM ONLY

Cheddar Avocado / €13.50

vintage cheddar, avocado, baby gem, beef tomato, ciabatta, roast garlic mayo.

(1a,3,7,10)

Falafel Pitta Bread / €13.50

chickpea falafel, jalapeno hummus, cabbage, carrot, lettuce, tomato, pickled onion, fresh herb dressing.

(1a,6,10,11)

MAINS

Super Green Burger / €21

homemade whole veg patty, baby gem, pickled onion, beef tomato, avocado, roast garlic mayo.

(1a,3,7,10)

Clermont Vegetarian Curry / €21

courgette, mixed peppers, sugar snap peas, chickpea, broccoli, roast peanuts, coriander red Thai coconut sauce, basmati & wild rice, naan.

(1a,5)

Wild Mushroom Linguine / €21

sauteed wild mushroom, garlic cream & white wine sauce, parmesan cheese, garlic bread.

(1a,3,7,)

PIZZAS

Margherita / €17

(1a,6,7,10)

Goat’s Cheese / €19

sundried tomato, red onion

(1a,6,7,10)

SIDES

Champ / €7

(7,12)

Chunky Chips / €7

(12)

Skinny Chips / €7
Sweet Potato Fries / €7
Patatas Bravas / €7

(3,7,10,12)

Buttered Seasonal Greens / €7

(7,)

Button Mushrooms / €7

(7)

Sautéed Onions / €7

(7)

Onion Rings / €7

(1a,10)

House Salad / €7

(10)

ALLERGENS

we are an open kitchen with all 14 allergens being used daily if you have a severe allergy, please inform your server whilst ordering your meal

ALLERGENS LIST

1a wheat, 1b Barley, 1c Oatmeal, 2 Crustaceans, 3 Eggs, 4 fish, 5 peanuts, 6 soybeans, 7 milk, 8a Cashew, 8b Almond,

8c pine nuts, 8d walnuts, 9 celery, 10 mustard, 11 sesame seeds, 12 sulphur dioxide, 13 lupins, 14 molluscs

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