Vegetarian

NIBBLES

ITALIAN MIXED OLIVES / €7 (10, 12). STUFFED PEPPADEWS WITH CREAM CHEESE €7 (7)
SMOKED ALMONDS & SPICED CASHEW NUTS / €7 (8A, 8B)
BREAD & DIPS / €10
Jalapeno
Hummus
Basil
Pesto
Smoked Tomato Tapenade
Celery Sticks
GF Bread (6, 7, 8D, 9, 11)

STARTERS

SOUP OF THE DAY / €8.50
Please ask your server for details & allergens

GOATS CHEESE CROSTINI / €14
Garlic Crisp Bread, Red Onion Marmalade, Honey Glazed Goats Cheese, Baby Leaf, Balsamic Reduction (1A, 7, 10)

CRISPY FRIED TOFU €13.50
Teriyaki Glaze Tofu, Sesame Seeds, Carrot, Cabbage, Onion, Fresh Herbs, Citrus Dressing (1A, 1B, 6, 10, 11)

SALADS

AVOCADO SALAD / €16
Broccoli, Sweet Potato, Sun Dried Tomato, Beetroot, Toasted Sunflower Seeds, Baby Leaf, Pickled Onion, Avocado, Citrus Dressing (10)

TOFU SALAD / €16
Crispy Tofu, Orange Segments, Pickled Onion, Roasted Almonds, Feta Cheese, Mixed Leaf, Citrus, Ranch Dressing (3, 6, 7, 8B, 9, 10)

SANDWICHES (12pm-4pm)

FETA AVOCADO / €13.50
Feta, Avocado, Baby Gem, Tomato, Focaccia, Roast Garlic Mayo (1A, 1B, 3, 10)

FALAFEL FLATBREAD / €13.50
Chickpea Falafel, Cabbage, Carrot, Lettuce, Tomato, Pickled Onion, Fresh Herb Dressing (1A, 6, 10)

MAINS

SUPER GREEN BURGER / €21
Plant-based Patty, Baby Gem, Onion, Tomato, Garlic Mayo, Brioche Bap, Skinny Fries (3, 6, 7, 10)

CLERMONT VEGETARIAN CURRY / €21
Sweet Potato, Green Bean, Chickpea, Broccoli, Flaked Almond, Pickled Onion, Basmati Wild & Coriander Rice, Naan Bread (1A,6,7,8)

PEA AND SHALLOT RAVIOLI / €21
Tomato Sauce, Parmesan-style Cheese, Garlic Bread (1A, 7, 9)

PIZZAS

MARGHERITA / €15 (1A, 6, 7, 9, 10)
GOAT’S CHEESE / €17
SUN-DRIED TOMATO, ROAST PEPPERS, RED ONION, ROCKET (1A, 6, 7, 9)

DESSERTS

STICKY TOFFEE PUDDING / €9.50
Caramel Sauce, Rum & Raisin Ice-Cream (1A, 3, 7)

APPLE CRUMBLE / €9.50
Vanilla Ice Cream, Creme Anglaise (1A, 3, 7)

WARM CHOCOLATE BROWNIE / €9.50
Rich Chocolate Sauce & Vanilla Ice Cream (1A, 3, 7)

BAKED ALASKA / €9.50 (1A,3,7)
SELECTION OF MUCHGRANGE FARM GELATO IN A WAFER BASKET / €8.50 (1A 1B,7)

ALLERGEN INFORMATION

We are an open kitchen with all 14 allergens being used on a daily basis. If you have a severe allergy, please inform your server whilst ordering your meal.

1A WHEAT, 1B BARLEY, 1C OATMEAL, 2 CRUSTACEANS, 3 EGGS, 4 FISH, 5 PEANUTS, 6 SOYBEANS, 7 MILK, 8A CASHEW, 8B ALMOND, 8C PINENUTS, 9 CELERY, 10 MUSTARD, 11 SESAME SEEDS, 12 SULPHUR DIOXIDE, 13 LUPINS, 14 MOLLUSCS.

Supplier
of the month

Bellingham Angus-logo